Whether it caterering for a family reunion or a wedding we’ve got you sorted. A buffet helps set the scene for all events and functions. Guests can take their pick from the array of dishes that you have selected. Our service area is the Rangitikei, Manawatu-Wanganui area through to the Horowhenua. Please don't hesitate to contact us regarding this

All menus can be changed to suit your needs and desires!

Spit roast now available by request. Call now to enquire!

All costings will be available by request

Menu No. 1

Served with fresh baked assorted rolls & bread

Meat Selection:
Roast Herbed beef rump
Baked ham served with a selection of mustards
Tuscan roast chicken
Fresh mussels, clams, marinaded fish, prawns

Vegetable Selection:
Moroccan roast vegetables
Buttered baby Potatoes
Minted peas

Salad Selection:
Egg salad
Hawaiian coleslaw
Tomato & onion with Balsamic vinegar
Mesculin salad

Dessert:
Fresh fruit salad
Berry & Sherry trifle
Homemade Peach & passion cheesecake

Menu No. 2

Served with fresh baked assorted rolls & bread

Meat Selection:
Carved Roast Beef Served with gravy
Roast chicken & stuffing

Vegetable Selection:
Minted Gourmet Potatoes
Tossed green salad
Hawaiian slaw
Baby beetroot

Dessert:
Spicy apple pie
Fresh Fruit salad

Menu No. 3

Served with fresh baked assorted rolls

Meat Selection:
Ham on the bone
Roast Beef & rich brown gravy
Moroccan Chicken & Steamed Rice

Vegetable Selection:
Minted gourmet Potatoes
Roast medley of Vegetables
Baby Green beans

Salad Selection:
Tossed Green
Baby beetroot
Hawaiian slaw

Desserts:
Pavlova with fruit & whipped cream
Sliced Fruit selection
Sweet petit four dessert treats

Menu No. 4

Served with fresh baked assorted rolls & breads

Meat Selection:
Ham on the bone
Seafood pie
Marinated chicken pieces & steamed rice

Vegetable Selection:
Roast Moroccan Potato

Salad Selection:
Tossed Green
Spicy egg
Pasta
Baby beetroot
Bacon & tomato

Dessert:
Pavlova with fruit & cream
Tropical Fruit selection
Spicy apple pie

Menu No. 5

Meat Selection:
Roast herbed beef served with rich brown gravy
Roast Chicken & stuffing

Vegetable Selection:
Minted gourmet Potatoes
Roast vegetable selection
Glazed carrots

Dessert:
Sherry & berry trifle

Menu No. 6

Meat Selection:
Roast herbed rump served with rich brown gravy
Chicken, broccoli & cashew nuts

Vegetable Selection:
Gourmet Potatoes
Roast medley of vegetables
Cauliflower & cheese sauce
Minted Green peas

Dessert:
Rich fruit Pudding & Brandy cream sauce
Fresh fruit salad

Menu No. 7

Meat Selection:
Roast Beef served with rich brown gravy
Chicken ala king & steamed rice

Vegetable Selection:
Roast Potatoes
Roast medley of vegetables
Minted Green peas

Dessert:
Pavlova
Whipped cream